Thursday, October 22, 2009

Frankenstein Brownies

I saw some super cute, festive Frankenstein brownies over at CONTROLLING MY CHAOS. I was so excited to make them that I ran right out to get what I needed!



I just made a box brownie mix & let them cool. I cut the brownies into rectangles & put them on a plate.

I decided to make the frosting minty..so I found a recipe to start with & went from there. I couldn't find creme de menthe liqueur so I used mint extract. I will give you the single recipe..I doubled it, but I'm still not sure that I needed to!

Here is the recipe:
1/2 cup butter
2 cups powdered sugar
1 1/2 tsp mint extract
2 Tbsp milk
green food coloring

Mix all of the ingredients together & continue mixing until fluffy. Frost each brownie rectangle & chill until set.

For the decorating you could use chocolate frosting, but instead I used a chocolate ganache. You will need:

6 Tbsp butter
1 cup semisweet chocolate chips

You can melt your chocolate & butter in the microwave, but I had better luck with a "double boiler". I used a glass bowl over a saucepan with simmering water. Stir occasionally until smooth. Remove from heat & allow to cool a little.

While your chocolate is cooling...cut some mini marshmallows in half. These will be the whites of your eyes. You will need 1 mini marshmallow per Frankie.

Now that your chocolate has cooled...put it in a piping bag (or ziploc baggie with the corner cut off). I used a small round piping tip that I slid into the corner of a ziploc baggie. Use the chocolate to decorate the hair, mouth, & eye.

1 comment:

  1. Your Frankenheads turned out great. I bet the combination of the chocolate and the mint was amazing.

    Thanks for the link love. :)

    ReplyDelete

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